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North of London | I presume you mean the one with baskets not the arm that keeps stirring.
I like it for chicken breast.
1 serving, split breast since half is enough for me
A little veg oil to cover all sides and a sprinkle of favourite seasoning
Start it for 15 minutes at 400 fry
Prepare potatoes, now using a variety that produce small potatoes from garden, by cutting to bite size.
Roll them around in any oil left from chicken
Pause fryer after 5 or so minutes and flip chicken and add prepared potatoes.
Should be all done around 10 minutes or maybe just a little more while warming vegetables in microwave.
I have tried adding yellow beans and carrots to but do not like the way they turn out.
Either have to treat them differently or I will continue to cook them on stove or use frozen in microwave.
So far have not explored much more than that since it is relatively new for me.
*Should add that I try to stop it again to shake it around half way through the potatoes too
Edited by OntarioCanuck 9/14/2024 08:45
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